Why we love it: Comprised of clifftop sand-hued casitas and suites, plus three- and four-bedroom villas, this resort has rooms that all face the Sea of Cortez, some with private balconies and infinity-edge hot tubs. Cocina del Mar, which spills over three terraces, serves platters of fresh local seafood—order the sweet and tender Baja lobster tail for a real treat.
