How To Make Tender, Juicy Steaks With One Secret Ingredient
Learn how to use one simple ingredient from your pantry to turn even the cheapest cuts of beef into tender, juicy steaks the whole family will love!
Pan-Seared, Butter-Basted Thick-Cut Steak Recipe
Thick and meaty pan-seared steak, infused with color from butter and flavor from aromatics. Learn to share.
Steak Recipe: How to turn cheap "choice" steaks into "prime" steak
Salting the steak is a "dry brine" technique that tenderizes the steak and makes it more flavorful. If you are using fine sea salt, cut the amount of salt in half.
12 EASY Marinated Grilled Flank Steak Recipes for summer and holiday grilling and barbecues. Flank steak is the perfect steak for grilling- it turns out tender and perfect if it has been marinated well. These are recipes you'll want to keep handy all year long!