Using almond milk instead of cream or coconut milk makes this soup creamy but low in fat and calories! It is also vegan and gluten free and full of immune and metabolism boosting super healthy mushrooms.
Vegan Spinach and Artichoke Pasta---A deliciously creamy and decadent pasta bake that tastes just like spinach and artichoke dip without all the guilt! This vegan, gluten-free, kid-friendly recipe wil (Spinach Recipes Vegan)
Recreate a classic Wiener Schnitzel as a crispy vegan alternative. This vegetarian schnitzel recipe uses pieces of textured vegetable protein (or TVP), then coats them in a blend of Kikkoman®️ Panko Bread Crumbs and sesame seeds.