Jan Merhaut

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Jan Merhaut
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George "Tuffy" Stone of A Sharper Palate catering in Richmond, Virgina, developed this recipe for mouth-watering barbecue ribs using his 3-2-1 method

Tuffy Stone's Competition Ribs: George "Tuffy" Stone of A Sharper Palate catering in Richmond, Virgina, developed this recipe for ribs using his method: cooking for three hours unwrapped, two hours wrapped in foil, and another one unwrapped.