Spice up your afternoon with dairy free Baileys Almande! With a little splash cinnamon syrup, this festive drink is the perfect treat for a day of holiday decorating. Stir yourself this drink by mixing 2 oz Baileys Almande, 1.5oz Gevalia Coffee Cold Brew, and .5 oz cinnamon syrup.
The Black Velvet cocktail recipe is a classic Irish sipper that you’ll be sipping with your pinky up. This delightful even blend of Guinness stout beer and sparkling champagne mellows out the flavors of both ingredients, making beer and bubbly haters into beer and bubbly lovers!