Kitchen Story

Kitchen Story

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Lighty steamed steamed scallops with garlic and vermicelli served in the shells as a stunning starter for a Chinese feast. Read more

Steamed scallops with garlic and vermicelli recipe by Jeremy Pang - Finely chop the garlic. Slice the spring onion into small rings and place in a small bowl for garnishing later. Get every recipe from Chinese Unchopped by Jeremy Pang