Ingredients: for crust 1 cup flour cup powdered sugar tsp salt 1 stick unsalted butter, cold for creamy lime filling cup fresh lime juice (from about 6 limes) 1 cup sugar cup flour 4 eggs 2 tsp lime zest green food coloring (enou
This recipe is based on the famous Key lime pie from Joe's Stone Crab restaurant in Miami Beach. If you can't find Key limes, use regular fresh lime juice. The bars will keep, wrapped in plastic, in the refrigerator for up to three days.
Cranberry-Pineapple Minis -- Plain ol' cranberry sauce recipes are so last year. This holiday, get apples and pineapple in the mix for a fun, modern take on the classic side that can fit into a smart eating plan.