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Take your pumpkin pie to the next level with a cream cheese swirl that tastes as good as it looks! If you've never made your own pumpkin pie, this recipe is the perfect place to start. Cinnamon, nutmeg, cloves and ginger give the pumpkin filling just the right amount of spice, while the cream cheese gives it its pretty design and added texture.
Italian Lemon Mascarpone Cake with Berries, Lemon Curd and Olive Oil | CiaoFlorentina.com @CiaoFlorentina