This recipe for chocolate hazelnut cupcakes is a chocolate cupcake filled with milk chocolate hazelnut spread, then finished off with chocolate hazelnut frosting and fresh berries. The perfect treat for a special occasion!
These European-inspired pastries make an easy, festive dessert! Also known as vol-au-vents, they're puff pastry cups filled with sweet vanilla cream and fruit, and they can be prepared in just 30 minutes. And because Wewalka dough is refrigerated, there's