Baked Honey Garlic Chicken - A take-out favorite that you can make right at home. It's healthier, cheaper and so much tastier!

Baked Honey Garlic Chicken

Baked Honey Garlic Chicken - A take-out favorite that you can make right at home. It's healthier, cheaper and so much tastier! I would do less garlic and i doubled the sauce recipe (didn't use sriracha, green onion, or sesame seeds).

Easiest banana bread ever! No need for a mixer! Delicious and easy, classic banana bread recipe. Most popular recipe on SimplyRecipes.com Perfect for #MothersDay!

Easiest banana bread ever! No need for a mixer! Delicious and easy, classic banana bread recipe. Most popular recipe on SimplyRecipes .com Fast and easy. I added choc chips, cinnamon, nutmeg, and cloves

Pumpkin Chocolate Chip Muffins - perfectly moist muffins full of pumpkin flavor and dotted with chocolate chips.

Pumpkin Chocolate Chip Muffins - perfectly moist muffins full of pumpkin flavor and dotted with chocolate chips. more chocolate than pumpkin but the kids will eat them

Vanilla Chia Pudding -- Basic vanilla chia pudding recipe with your favourite toppings for no fuss healthy breakfast. Vegan and gluten free.

✔️ {Vanilla Chia Pudding} ---- My go to quick breakfast,put in freezer for 10 mins and it is ready to eat! Basic vanilla chia pudding recipe with your favourite toppings for no fuss healthy breakfast. Vegan and gluten free.

Lemon Cream Cheese Crumb Cake – fluffy lemon cake with a creamy cheesecake layer and a crumb topping.

Lemon Cream Cheese Crumb Cake

Lemon Cream Cheese Crumb Cake – fluffy lemon cake with a creamy cheesecake layer and a crumb topping. Always looking for ways to use all my lemons from the tree.

3-Ingredient Banana Pudding 1 ripe banana 1/4 cup coconut milk 2 Tablespoons chia seeds Dash of vanilla extract, optional

3-Ingredient Banana Pudding

Added 2 tsp cocoa to make it 4 ingredient banana pudding. Makes 2 servings, 10 net carbs each. // Banana Pudding 1 ripe banana cup coconut milk 2 Tablespoons chia seeds Dash of vanilla extract, optional.

Apple pie with roses. I so want to make this! Beautiful and delicious!

Apple pie with roses.tgink I would bake the pie anad add the roses witha dash of cinnamon on top then serve.no baking th roses.

Blueberry Muffin Mug Cake ~ enjoy a fresh, warm, blueberry muffin in a mug that's ready in minutes with this simple-to-make, bursting-with-berries, breakfast or snack recipe | FiveHeartHome.com

Blueberry Muffin Mug Cake ~ enjoy a fresh, warm, blueberry muffin in a mug that's ready in minutes with this simple-to-make, bursting-with-berries, breakfast recipe.

Black Beans & Coconut Rice

Black Beans & Coconut Rice Recipe

Pinner says: "Black Beans & Coconut Rice recipe. Living on rice & beans doesn't have to be boring! This simple & budget-friendly recipe is absolutely delicious and full of flavor. My kids can't get enough of the coconut rice!

braided apple danish loaf

braided apple danish loaf lots if other neat stuff. Entree and sweets.

Simple, vegetarian Thai green curry recipe featuring asparagus, carrots and spinach! cookieandkate.com

Thai Green Curry with Spring Vegetables

Simple, vegetarian Thai green curry recipe featuring asparagus, carrots and spinach! Simple flavor but really good. Asparagus comes out quite nicely!

Coconut Quinoa Pudding -  Only 4 ingredients, vegan, and like rice pudding, only it uses high protein quinoa, instead.  yay!

Coconut Quinoa Pudding - serves c. of quinoa, of a vanilla bean, cup of coconut sugar, 1 19 oz. can of coconut milk, and pinch of salt. Optional: top with berries and/or chopped toasted nuts.

mmmm.....  Raw Vegan Gluten-Free Fudge Brownie Cups  @Shea Parker walker

Tiramisu rolls Tiramisu Cupcake Baileys and Hot Chocolate Tiramisu tiramisu Raw Vegan Gluten-Free Fudge Brownie Cups by keisha

French Lemon Tart. In this classic citrus tart, the lemony custard is poured into the baked tart shell, so there's no need to worry about an undercooked crust or a curdled filling.

French Lemon Tart

French Lemon Tart Recipe on Food & Wine - n this classic citrus tart, the lemony custard is poured into the baked tart shell, so there's no need to worry about an undercooked crust or a curdled filling.

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