Crème mousseline, mousseline cream – now I’m eating these and I’m loving it! What cream do you use for your cream puffs? Pastry cream or whipped cream? Now here goes an alternative for your cute little puffs: mousseline cream. It’s … Continue reading →
The perfect, healthy snack appetizer to go with a light springtime meal. These Nordic Smoked Salmon Tea Sandwiches are a delight for the delicate palate - with a more-than-fitting garnish of spring edible flowers. Try out the recipe here!
Baked Eggplant Fries with Greek Tzatziki Sauce The Mediterranean Dish. Quick, simple and addictive! These eggplant fries are crispy on the outside, super tender and velvety on the inside. Served with Greek tzatziki sauce. See the easy recipe on TheMedit