Zucchini Noodles with Creamy Avocado Pesto 2 large zucchini, spiralized 1 Tbsp olive oil For the Sauce: 2 ripe avocados 1 cup fresh basil leaves 3 cloves garlic cup pine nuts 2 Tbsp lemon juice tsp. sea salt cup olive oil Cracked black pepper, to taste
I don't think this is " perfect for a Cinco de Mayo party", but for any other day. Indeed, it is a delicious salad, but just because it has avocado and "Mexican" ingredients makes it a Cinco de Mayo must have
These Easy Breakfast Quesadillas are filled with fluffy, scrambled eggs, green peppers, bacon and cheddar cheeses, all enveloped between two crispy tortilla shells. It's an easy meal that's perfect for busy mornings!