GELATO & ICE CREAM
The best of the best - gelato and ice cream recipes and creations to make at home
Looks like cheesecake. Tastes like pie. Easier than both to make! This ice cream cake takes No Churn Pumpkin Ice Cream up a level for the holidays. Made with real pumpkin, spices and topped with cream cheese plus a drizzle of caramel (and let’s not forget a shot of whiskey!) it has all the autumn extras. Best of all – it can be made in advance and sit in your freezer until you are ready to serve up all this deliciousness. NO ICE CREAM MACHINE NEEDED!
Real Pistachio Gelato is the ultimate Italian gelato experience. This recipe made with Sicilian pistachios is based on techniques used actual gelaterias. Finding authentic pistachio paste is key – this is not the time for shortcuts! The extra effort is worth it, one bite will instantly transport you to the sunny coast of Sicily!