This simple, classic, homemade pumpkin and squash soup is the best! Made with canned pumpkin, acorn squash, delicata and butternut, it's a n easy to make vegan and gluten free soup to feed a crowd. Give it an Asian flair with coconut milk, ginger, lime, turmeric, coriander, cilantro and spicy red chiles. Make in a dutch oven on the stovetop or cook the winter squash in a slow cooker or instant pot. #butternutsquashsoup #pumpkinsoup
